Cheesy Egg Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 364.2
  • Total Fat: 23.5 g
  • Cholesterol: 116.6 mg
  • Sodium: 588.5 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 10.8 g

View full nutritional breakdown of Cheesy Egg Pie calories by ingredient



Number of Servings: 8

Ingredients

    *Pillsbury 9" Refrigerated Pie Crust (entire pie crust)
    Butter, salted, 1 tbsp (remove)
    Onions, raw, .5 medium
    *Bell Pepper, Red .5 medium
    Egg, fresh, 4 large
    Kraft Fat Free Ranch Salad Dressing, 8 tbsp
    *Skim Milk, .5 cup
    *Kraft 2% Sharp Cheddar Cheese, 8 oz
    *jimmy dean premium ground pork sausage, 8 oz

Directions



Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user JUGGALETTENIK.