homemade potato salad

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 150.7
  • Total Fat: 5.9 g
  • Cholesterol: 47.8 mg
  • Sodium: 207.9 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.5 g

View full nutritional breakdown of homemade potato salad calories by ingredient



Number of Servings: 18

Ingredients

    *Potato, raw, 12 cup diced
    Richfood Light Mayonnaise,1 1/2 c ( 24 Tbsp )
    Yellow Mustard, 2 tsp
    Granulated Sugar, 1.5 tsp
    *WHITE VINEGAR, 4 tbsp
    Egg, fresh, 4 large
    Onions, raw, 1 large (optional) i chop and have on the side because i do not like raw onion

Directions

Boil potatoes , cool , peel and dice .. also boil the eggs cool , peel , and dice mix together , mix together the Mayo, mustard, vinegar, sugar combine with the potato and egg mixture , Onions, raw, 1 large (optional) i chop and have on the side because i do not like raw onion

Serving Size: 3/4 cup

Number of Servings: 18

Recipe submitted by SparkPeople user AHMAMOE1.