Black Bean Pie

Black beans, brown rice, tomatoes, onion, extra virgin olive oil, eggs and milk

Great served with salsa or sour cream. Makes great leftovers!

Prepare enough brown rice for 4 servings according to package directions. In a separate pan, saute onion in olive oil over medium heat. Add chopped cherry tomatoes and black beans to warm up. In a bowl combine brown rice, black bean mixture, milk and eggs, pour into a greased pie pan. Bake at 350 degrees for 30 minutes or until cooked through.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SQUIRREL0727.