Holiday Soup


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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 291.6
  • Total Fat: 2.6 g
  • Cholesterol: 23.1 mg
  • Sodium: 277.7 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 9.7 g
  • Protein: 18.6 g

View full nutritional breakdown of Holiday Soup calories by ingredient



Number of Servings: 14

Ingredients


    Ingredients:
    15 Bean Soup Mix (Serving is in dry), 454 gram(s
    Ham Shank (Wellshire), 11 oz
    Hunts 100% Natural Tomato Paste, 170 gram
    Chili powder, 1 tbsp
    Lemon juice, 2 tbsp
    Pepper, black, 0.5 tsp
    Salt, .5 tsp
    Natures Basket Organic Free Range Chicken Broth, 4 cup
    Onions, raw, 1 cup, sliced
    Potatoes Honey Gold Tasteful Selections, 340 gram(s)

Directions

Soak beans overnight. Put everything in the crock pot with 5 cups of water and cook on high for 6 hours.

Serving Size: makes about 14 1-cup servings

Number of Servings: 14

Recipe submitted by SparkPeople user FPG777.