Turkey Burger Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 105.0
  • Total Fat: 0.7 g
  • Cholesterol: 25.0 mg
  • Sodium: 146.6 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 14.7 g

View full nutritional breakdown of Turkey Burger Soup calories by ingredient
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Number of Servings: 8

Ingredients

    1 lb Ground Turkey Breast
    10 oz bag of frozen mixed vegetables
    1 Can (16 oz) stewed tomatoes, No Salt
    1 package Lipton Onion Soup mix
    2 Cups of water
    1 Cup Tomato sauce

Directions

Mix it all together in a pot, add whatever seasonings you would like and simmer till its hot!

Without seasonings this recipe is very plain. So make sure to jazz it up!!

Number of Servings: 8

Recipe submitted by SparkPeople user STLBMSHELL.

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