HOGS HOT JALAPENO FRESH SALSA
Nutritional Info
- Servings Per Recipe: 48
- Amount Per Serving
- Calories: 2.3
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 3.7 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
View full nutritional breakdown of HOGS HOT JALAPENO FRESH SALSA calories by ingredient
Introduction
A DIFFERENT TYPE OF SPICY HOT SALSA FRESH, THAT NEEDS NO COOKING A DIFFERENT TYPE OF SPICY HOT SALSA FRESH, THAT NEEDS NO COOKINGNumber of Servings: 48
Ingredients
Jalapeno Peppers, 5 pepper
*Tomatoes, red, ripe, raw, year round average, 1 large whole (3" dia)
Onions, raw, 1 medium (2-1/2" dia)
CILANTRO FRESH, 0.25 cup
Salt, 1 dash
Limes, 0.5 fruit (2" dia)
Tips
YOU CAN ADD OR TAKE AWAY TO SUIT YOUR OWN PALLET! THIS MAKES JUST UNDER A 1/2 QUART MASON JAR. REFRIGERATE LEFT OVERS
Directions
1. DICE PEPPERS, ONION.TOMATO, CILANTRO
2. CUT LIME IN HALF AND HAND SQUEEZE JUICE IN MIXTURE ABOVE
3. FOLD ALL INGREDIENTS THROUGHLY
4. SALT TO TASTE( I USED SEA SALT, YOU CAN USE WHAT YOU WANT OR NONE AT ALL)
Serving Size: MAKES ABOUT 48 1 TABLESPOON SERVINGS
Number of Servings: 48
Recipe submitted by SparkPeople user HOGGY56.
2. CUT LIME IN HALF AND HAND SQUEEZE JUICE IN MIXTURE ABOVE
3. FOLD ALL INGREDIENTS THROUGHLY
4. SALT TO TASTE( I USED SEA SALT, YOU CAN USE WHAT YOU WANT OR NONE AT ALL)
Serving Size: MAKES ABOUT 48 1 TABLESPOON SERVINGS
Number of Servings: 48
Recipe submitted by SparkPeople user HOGGY56.