My Brownie Choice

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Nutritional Info
  • Servings Per Recipe: 34
  • Amount Per Serving
  • Calories: 99.9
  • Total Fat: 5.3 g
  • Cholesterol: 10.9 mg
  • Sodium: 48.9 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.1 g

View full nutritional breakdown of My Brownie Choice calories by ingredient
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Introduction

Brownies made with Olive oil and baled in mini muffin pans fpr calorie control, to freeze. Brownies made with Olive oil and baled in mini muffin pans fpr calorie control, to freeze.
Number of Servings: 34

Ingredients

    18.4 oz. Brownie Mix
    1/2 c. olive oil
    2 eggs
    3 Tbsp. water.

Directions

Bake on 350 degrees until toothpick comes out clean.

Serving Size: makes 28 mini muffin size brownies

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