Easy Brownies

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 141.3
  • Total Fat: 7.0 g
  • Cholesterol: 28.8 mg
  • Sodium: 41.9 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.4 g

View full nutritional breakdown of Easy Brownies calories by ingredient



Number of Servings: 12

Ingredients

    Melt one third cup of butter and two chocolate squares in a saucepan, Remove from heat and add 3/4 cup sugar, 1 egg, 1/2 cup flour, pinch of salt, 1 teaspoon of vanilla extract. Bake for 30 minutes at 325 degrees. 1 cup of walnuts are good, too!

Directions

Bake at 325 degrees for 30 minutes!

Serving Size: 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user DESSCHD.

TAGS:  Desserts |