Renee's Pumpkin cookies
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 121.5
- Total Fat: 5.4 g
- Cholesterol: 14.2 mg
- Sodium: 60.5 mg
- Total Carbs: 17.6 g
- Dietary Fiber: 0.9 g
- Protein: 1.6 g
View full nutritional breakdown of Renee's Pumpkin cookies calories by ingredient
Introduction
My friend's best pupmkin cookies. This is a soft, chewy cookie, great for the kids! My friend's best pupmkin cookies. This is a soft, chewy cookie, great for the kids!Number of Servings: 30
Ingredients
-
1/2 cup butter or shortening
1 cup sugar
2 eggs beaten
1 cup cooked (canned) pumpkin
2 cups flour
1 tsp baking powder
1 tsp salt (optional)
2 1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp ginger
1 cup mini chocolate chips, or raisins (optional)
Directions
makes approximately 2 1/2 dozen cookies
Preheat oven to 350 degrees.
Cream butter & sugar.
Beat in pumpkin and eggs.
In a separate bowl, have all dry ingredients ready. (I stir or mix them up a little to distribute them evenly.)
Slowly add the dry mix to the wet mix, until well combined. Fold in optional ingredients.
Drop by teaspoonfuls onto baking sheets. Bake for 12-15 minutes, until lightly browned.
Number of Servings: 30
Recipe submitted by SparkPeople user JENNYROBOT.
Preheat oven to 350 degrees.
Cream butter & sugar.
Beat in pumpkin and eggs.
In a separate bowl, have all dry ingredients ready. (I stir or mix them up a little to distribute them evenly.)
Slowly add the dry mix to the wet mix, until well combined. Fold in optional ingredients.
Drop by teaspoonfuls onto baking sheets. Bake for 12-15 minutes, until lightly browned.
Number of Servings: 30
Recipe submitted by SparkPeople user JENNYROBOT.