Aunt Alma's Seven Layer Casserole


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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 290.5
  • Total Fat: 6.3 g
  • Cholesterol: 18.5 mg
  • Sodium: 421.2 mg
  • Total Carbs: 49.5 g
  • Dietary Fiber: 6.2 g
  • Protein: 10.5 g

View full nutritional breakdown of Aunt Alma's Seven Layer Casserole calories by ingredient


Introduction

Casserole Casserole
Number of Servings: 10

Ingredients

    * *Potato, raw, 5 large (3" to 4-1/4" dia.)
    * Onions, raw, 1 cup, chopped
    * *Campbell's Tomato Soup, 2 cup (2 16oz.cans)
    * Carrots, raw, 1 cup, chopped
    * Yellow Sweet Corn, Frozen, 1 cup kernels
    * Peas, frozen, 1 cup
    * Ground beef, lean, 4 oz
    * *Cheese, Kraft Mexican Style Taco Cheese,

Directions

Serves approx. 10

In a large casserole dish layer sliced potatoes, layer onions, dot on 1/2 of 16oz. can of tomato soup, layer chopped carrots, dot with 1/2 of 16oz. can of tomato soup, layer corn and peas, dot 1/2 of 2nd 16oz. can of tomato soup, add lean ground beef on top and dot with remaining tomato soup. Put in oven at 350ยบ and cook for approx. 1 hour or until potatoes are soft...top with cheese and brown a bit..then serve. Enjoy.

Number of Servings: 10

Recipe submitted by SparkPeople user KAT7770.

Member Ratings For This Recipe


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    O.K.
    Tried this tonight. I really didn't care for it. I don't think I would make this again. - 2/3/10