Chicken Enchiladas

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 514.6
  • Total Fat: 20.6 g
  • Cholesterol: 130.1 mg
  • Sodium: 1,399.5 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 48.2 g

View full nutritional breakdown of Chicken Enchiladas calories by ingredient



Number of Servings: 5

Ingredients

    Chicken breast, boneless, skinless, boiled
    green chilies
    mexican style taco cheese
    enchilada sauce
    sour cream
    tortillas

Directions

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Serving Size: Makes 5 - 6 enchiladas depending on tortilla size

Number of Servings: 5

Recipe submitted by SparkPeople user KOWACICJ.