Whirley Pop Kettle Corn
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 96.8
- Total Fat: 5.0 g
- Cholesterol: 0.0 mg
- Sodium: 197.1 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 1.7 g
- Protein: 1.3 g
View full nutritional breakdown of Whirley Pop Kettle Corn calories by ingredient
Introduction
A delicious homemade version of a fair favorite! A delicious homemade version of a fair favorite!Number of Servings: 6
Ingredients
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.5 cup unpopped corn kernels
2 Tbs sugar
.5 tsp salt
2 Tbs oil (corn, canola or olive)
Directions
Serving Size: Makes about 6 quarts
Add all ingredients to Whirley Pop or similar stove-top popper and cook until all kernels are popped. Remove from heat immediately and vent steam to avoid chewy popcorn. Pour out onto cookie sheet and break apart with a spoon or spatula. Put some soapy water in your popper right away to avoid a tough clean-up later.
Add all ingredients to Whirley Pop or similar stove-top popper and cook until all kernels are popped. Remove from heat immediately and vent steam to avoid chewy popcorn. Pour out onto cookie sheet and break apart with a spoon or spatula. Put some soapy water in your popper right away to avoid a tough clean-up later.
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