Icy chocolates

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 90.9
  • Total Fat: 9.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.7 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.4 g

View full nutritional breakdown of Icy chocolates calories by ingredient


Introduction

Add mint for minty melt aways Add mint for minty melt aways
Number of Servings: 24

Ingredients

    Melt oil add all ingredients to blender. Put one TBS in each ice cube tray spot. Freeze for about 3 hrs.

Directions



Serving Size: 1 square

Number of Servings: 24

Recipe submitted by SparkPeople user BRYONYS.

Member Ratings For This Recipe


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    I don't see the ingredients for this recipe. - 7/20/21


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    Where are the ingredients? - 2/14/13