Broccoli Cole Slaw
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 232.4
- Total Fat: 19.2 g
- Cholesterol: 0.0 mg
- Sodium: 310.3 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 3.2 g
- Protein: 4.3 g
View full nutritional breakdown of Broccoli Cole Slaw calories by ingredient
Number of Servings: 12
Ingredients
-
2 bags (3-ounce) Ramen Noodle Soup in Oriental (other flavors will work, too)
3/4 stick butter
1/4 cup slivered almonds
2 bags (12-ounce) bags broccoli cole slaw (in the bagged salad section of the grocery store)
Chopped green onions, for garnish
Dressing Mix:
3/4 cup canola oil
1/4 cup brown or white sugar
1/4 cup apple cider vinegar
1 ramen noodle seasoning packet
Directions
Put the ramen noodles in a bag and crush them with a rolling pin while melting butter in a large skillet over low/medium heat. Add the crushed noodles and slivered almonds to the skillet and saute, stirring occasionally (keep temperature at low/medium heat). Meanwhile, whisk together all the dressing ingredients in a small bowl. Place the shredded broccoli into bowl and toss with the noodles, and almonds. Pour dressing over salad and toss to coat. Garnish with chopped green onions.
Serving Size: Makes 12 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user STARLIGHT615.
Serving Size: Makes 12 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user STARLIGHT615.