Chicken Taco Chili

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 113.9
  • Total Fat: 0.9 g
  • Cholesterol: 4.1 mg
  • Sodium: 467.4 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 6.3 g
  • Protein: 7.1 g

View full nutritional breakdown of Chicken Taco Chili calories by ingredient



Number of Servings: 10

Ingredients

    Combine beans, onion, chili peppers, corn, tomato sauce, cumin, chili powder and taco seasoning in a slow cooker. Place chicken on top and cover. Cook on low for 10 hours or on high for 6 hours. Half hour before serving, remove chicken and shred. Return chicken to slow cooker and stir in. Top with fresh cilantro. Also try it with low fat cheese and sour cream (extra points).

Directions

Combine beans, onion, chili peppers, corn, tomato sauce, cumin, chili powder and taco seasoning in a slow cooker. Place chicken on top and cover. Cook on low for 10 hours or on high for 6 hours. Half hour before serving, remove chicken and shred. Return chicken to slow cooker and stir in. Top with fresh cilantro. Also try it with low fat cheese and sour cream (extra points).

Serving Size: 10oz bowl

Number of Servings: 10

Recipe submitted by SparkPeople user MRSINTRAINING.