Simple Egg Casserole

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 261.5
  • Total Fat: 17.5 g
  • Cholesterol: 260.3 mg
  • Sodium: 856.9 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 19.8 g

View full nutritional breakdown of Simple Egg Casserole calories by ingredient
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Easy Easy
Number of Servings: 12


    12 ounces Turkey diced
    12 ounces Ham diced
    12 eggs, lightly beaten
    1 cup sour cream
    1 large onion, chopped
    1 green pepper, chopped
    1 red pepper, chopped
    1 zucchini, chopped
    16 ounces mushrooms, sliced
    2 cups cubed American cheese


In a large, deep baking dish, add diced meat, eggs, sour cream, chopped onion, peppers, zucchini, mushrooms, and cheese and stir to mix. Bake for 30 minutes or until golden color.

Number of Servings: 12

Recipe submitted by SparkPeople user SLENCIONI.

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