Cheesy Brown Rice with Chicken

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 420.5
  • Total Fat: 22.3 g
  • Cholesterol: 108.9 mg
  • Sodium: 561.9 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 33.6 g

View full nutritional breakdown of Cheesy Brown Rice with Chicken calories by ingredient

Number of Servings: 6


    2 chicken skinless boneless chicken breasts, cubed
    1 cup brown rice, medium grain
    3 cups chicken stock
    8 oz low-fat cream cheese
    1/4 cup unsalted butter
    2 cups 2% milk
    1 cup Mexican Four cheese blend
    Salt and pepper to taste


I am serving with steamed broccoli!


Cook chicken and set aside. Bring chicken stock to a boil, add rice, cover and simmer until done. In a medium sauce pan, melt butter and cream cheese, then stir in cheese. Season with salt and pepper to taste.

TAGS:  Poultry |