Creamy Greek Salad Dressing

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Nutritional Info
  • Servings Per Recipe: 43
  • Amount Per Serving
  • Calories: 34.1
  • Total Fat: 2.8 g
  • Cholesterol: 4.3 mg
  • Sodium: 89.7 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.7 g

View full nutritional breakdown of Creamy Greek Salad Dressing calories by ingredient
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Number of Servings: 43


    1 cup of light mayonnaise
    1 cup plain, fat free yogurt
    4 oz feta cheese
    1/2 cup red wine vinegar
    3 Tbsp olive oil
    2 tsp dried oregano
    2 cloves of garlic


Combine all ingredients in a food processor or blender and mix until smooth.

Dressing is good up to 4-6 weeks in the refrigerator.

(The garlic flavor is delicious, but it gets stronger and stronger.)

Number of Servings: 43

Recipe submitted by SparkPeople user SERA_NINA.

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