Ravioli Skillet

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 330.6
  • Total Fat: 15.0 g
  • Cholesterol: 33.2 mg
  • Sodium: 945.7 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 3.3 g
  • Protein: 21.6 g

View full nutritional breakdown of Ravioli Skillet calories by ingredient


Introduction

Quick and easy 1 dish dinner Quick and easy 1 dish dinner
Number of Servings: 8

Ingredients

    1 pound ground turkey
    1 oz prosciutto, diced
    3/4 cup green bell pepper, diced
    3 cups spaghetti sauce
    3/4 cup water
    1 bag frozen ravioli, 25 oz.
    1 cup mozarella cheese, shredded

Directions

Cook turkey, prosciutto, and pepper until meat is no longer pink. Add spaghetti sauce and water. Bring to a boil. Add ravioli, lower heat, cover, and simmer for 7-9 minutes until ravioli is tender. Remove lid and sprinkle chesse on top. Simmer uncovered until cheese is melted.
Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user ALISONWILLIS.