Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 330.6
Total Fat 15.0 g
Saturated Fat 6.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.1 g
Cholesterol 33.2 mg
Sodium 945.7 mg
Potassium 32.9 mg
Total Carbohydrate 27.0 g
Dietary Fiber 3.3 g
Sugars 5.6 g
Protein 21.6 g
Vitamin A 12.1 %
Vitamin B-12 1.9 %
Vitamin B-6 2.0 %
Vitamin C 15.7 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 9.3 %
Copper 0.7 %
Folate 0.8 %
Iron 9.8 %
Magnesium 1.2 %
Manganese 0.8 %
Niacin 0.4 %
Pantothenic Acid 0.2 %
Phosphorus 6.8 %
Riboflavin 2.7 %
Selenium 3.0 %
Thiamin 0.7 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ravioli Skillet

View the full Ravioli Skillet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ravioli Skillet

142 calories of Buitoni Four Cheese Ravioli, (0.50 cup)

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

61 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.38 cup)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

9 calories of Prosciutto, (0.13 oz)

3 calories of Green Peppers (bell peppers), (0.09 cup, strips)

0 calories of Water, tap, (0.09 cup (8 fl oz))


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