Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 276.5 | Total Fat | 9.7 g |
---|---|
Saturated Fat | 4.3 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 25.0 mg |
Sodium | 347.7 mg |
Potassium | 774.1 mg |
Total Carbohydrate | 38.4 g |
Dietary Fiber | 5.7 g |
Sugars | 4.6 g |
Protein | 8.4 g |
Vitamin A | 99.5 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 25.4 % |
Vitamin C | 400.6 % |
Vitamin D | 0.0 % |
Vitamin E | 8.5 % |
Calcium | 4.2 % |
Copper | 14.2 % |
Folate | 15.7 % |
Iron | 10.2 % |
Magnesium | 10.6 % |
Manganese | 28.8 % |
Niacin | 11.6 % |
Pantothenic Acid | 6.4 % |
Phosphorus | 8.8 % |
Riboflavin | 8.3 % |
Selenium | 2.4 % |
Thiamin | 12.0 % |
Zinc | 3.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ravioli with Roasted Rainbow Pepper Sauce
View the full Ravioli with Roasted Rainbow Pepper Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ravioli with Roasted Rainbow Pepper Sauce
142 calories of Buitoni Four Cheese Ravioli, (0.50 cup)
30 calories of Red Ripe Tomatoes, (0.80 cup, chopped or sliced)
24 calories of Olive Oil, (0.20 tbsp)
20 calories of Yellow Peppers (bell peppers), (0.40 pepper, large (3-3/4" long, 3" dia))
20 calories of Red Wine, (0.80 fl oz)
15 calories of Green Peppers (bell peppers), (0.40 cup, strips)
8 calories of Carrots, raw, (0.15 cup, chopped)
6 calories of Peppers, sweet, red, fresh, (0.20 medium (approx 2-3/4" long, 2-1/2" dia))
5 calories of Onions, raw, (0.20 small)
3 calories of Tomato Paste, (4.20 grams)
3 calories of Garlic, (0.60 cloves)
2 calories of Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup, (0.10 serving)
0 calories of Pepper, black, (0.05 tsp)
0 calories of Thyme, fresh, (0.30 tsp)
0 calories of Basil, (0.20 tbsp)
Calories per serving of Ravioli with Roasted Rainbow Pepper Sauce
142 calories of Buitoni Four Cheese Ravioli, (0.50 cup)
30 calories of Red Ripe Tomatoes, (0.80 cup, chopped or sliced)
24 calories of Olive Oil, (0.20 tbsp)
20 calories of Yellow Peppers (bell peppers), (0.40 pepper, large (3-3/4" long, 3" dia))
20 calories of Red Wine, (0.80 fl oz)
15 calories of Green Peppers (bell peppers), (0.40 cup, strips)
8 calories of Carrots, raw, (0.15 cup, chopped)
6 calories of Peppers, sweet, red, fresh, (0.20 medium (approx 2-3/4" long, 2-1/2" dia))
5 calories of Onions, raw, (0.20 small)
3 calories of Tomato Paste, (4.20 grams)
3 calories of Garlic, (0.60 cloves)
2 calories of Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup, (0.10 serving)
0 calories of Pepper, black, (0.05 tsp)
0 calories of Thyme, fresh, (0.30 tsp)
0 calories of Basil, (0.20 tbsp)
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