Sweet and Sour Cucumber Salad
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 59.9
- Total Fat: 2.8 g
- Cholesterol: 0.0 mg
- Sodium: 69.3 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 0.6 g
- Protein: 0.8 g
View full nutritional breakdown of Sweet and Sour Cucumber Salad calories by ingredient
Number of Servings: 10
Ingredients
-
2 English cucumbers sliced thin
1/2 sweet onion sliced and separated into rings
1 cup celery sliced
1/2 cup white vinegar
2 tbsp canola oil
1/4 cup white sugar
1 teas celery seed
1/4 teas salt
1/8 teas pepper
Directions
Put cucumber, onion and celery in shallow bowl.
Mix vinegar, oil, sugar, celery seed and salt and pepper until sugar disolves and pour over veggies. Toss gently. Cover and refrigerate for 4 hours over overnight to marinate.
Serving Size: 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user DEBEDEBE.
Mix vinegar, oil, sugar, celery seed and salt and pepper until sugar disolves and pour over veggies. Toss gently. Cover and refrigerate for 4 hours over overnight to marinate.
Serving Size: 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user DEBEDEBE.