Ground turkey chili

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 192.5
  • Total Fat: 1.1 g
  • Cholesterol: 14.0 mg
  • Sodium: 371.0 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 11.0 g
  • Protein: 16.4 g

View full nutritional breakdown of Ground turkey chili calories by ingredient
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Quick fix for a large family Quick fix for a large family
Number of Servings: 20


    2 can reduced sodium black beans
    1 Can reduced sodium Pinto beans
    2 Cans reduced sodium dark red kidney beans
    1 big can diced tomatos
    1 can garbanzo beans (reduced sodium as well)
    2 TBSP chili powder
    1 large diced onion
    2 TBSP diced/minced garlic


cook on high for 6-8 hours

Serving Size: Makes 20 - 1 cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user ALISHACARR88.

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