Lemon Garlic Vinaigrette

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 88.6
  • Total Fat: 9.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 211.5 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

View full nutritional breakdown of Lemon Garlic Vinaigrette calories by ingredient


Introduction

Delicious salad dressing Delicious salad dressing
Number of Servings: 22

Ingredients

    1 cup safflower oil
    Juice of 2 lemons
    2 crushed garlic cloves
    2 T Bragg's liquid aminos
    2 t Herbamare seasoning

Directions

Combine all ingredients in a jar with a tightfitting lid and shake well.

Serving Size: Makes 22 1 tablespoon servings

Number of Servings: 22

Recipe submitted by SparkPeople user BAMSMA.