Green Bean Cassarole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 45.6
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 316.5 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.8 g

View full nutritional breakdown of Green Bean Cassarole calories by ingredient
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Number of Servings: 6


    2 cans cut green beans (drained)
    1 can cream of mushroom soup
    1 cup French's Fried Onions


Preheat oven to 350
Spray baking dish with Pam
Mix green beans and soup, and a 1/4 of the onions, sprinkle with pepper bake uncovered 30 min. Stir; Spread the rest of the onions on top bake another 5 min until browned
Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MRSMOHR.

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