Granola, Homemade

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Nutritional Info
  • Servings Per Recipe: 45
  • Amount Per Serving
  • Calories: 204.5
  • Total Fat: 11.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 239.5 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 5.0 g

View full nutritional breakdown of Granola, Homemade calories by ingredient



Number of Servings: 45

Ingredients

    Oats
    Wheat Germ
    Oat Bran
    Flax Seed Meal
    Sunflower Seeds
    Pumpkin Seeds
    Almonds
    Walnuts
    Pecans (optional)
    Salt
    Brown Sugar
    Maple Syrup
    Honey
    Coconut Oil
    Cinnamon
    Vanilla

Directions

Mix oats through nuts and flaxseed in a large bowl. In a pan, bring salt through cinnamon to a boil. Boil 1 minute. Add vanilla.
Pour over dry mixture and stir well. Divide evenly on 2 greased cookie sheets. Cook at 300 for 22 minutes.
Let cool on pan then break apart and store in air tight container.

Serving Size: Makes 45 1/2 cup servings.