Endive Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 224.5
  • Total Fat: 13.0 g
  • Cholesterol: 12.1 mg
  • Sodium: 402.7 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 14.8 g
  • Protein: 9.6 g

View full nutritional breakdown of Endive Salad calories by ingredient



Number of Servings: 6

Ingredients

    Endive, 5 head
    Apples, fresh, 1 large
    Blue Cheese, .33 cup, crumbled
    Bacon, 5 medium slices, cooked
    Pecans, .33 cup, halves
    *Boathouse Creamy Yogurt Ranch Dressing, 5 tbsp

Directions

Chop everything. Mix.

Serving Size: Makes 6 side salad servings

Number of Servings: 6

Recipe submitted by SparkPeople user FUNMAMASPARK.