Avocado + Mango Salsa

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 49.3
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 113.3 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.6 g

View full nutritional breakdown of Avocado + Mango Salsa calories by ingredient



Number of Servings: 10

Ingredients

    1 mango, peeled and diced
    1 avocado, peeled and diced
    1 plum tomato, diced
    1 Tbsp minced garlic
    1 jalepeņo, seeded and diced
    1/4 cup chopped fresh cilantro
    2 Tbsp fresh lime juice
    1/4 cup chopped onion
    1 tsp olive oil
    1/2 tsp salt
    1/4 tsp black pepper

Directions

Combine all the ingredients and let it
marinate in the refrigerator 30 minutes before serving.


Serving Size: 1/4 cup per serving

Number of Servings: 10

Recipe submitted by SparkPeople user SLJGEMINI75.

TAGS:  Snacks |