Banana Bread

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Nutritional Info

Servings Per Recipe: 13
Amount Per Serving
Calories: 82.1

Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 54.8 mg
Total Carbs: 17.3 g
Dietary Fiber: 2.5 g
Protein: 2.7 g

View full nutritional breakdown of Banana Bread calories by ingredient

Introduction

Need a quick slice of healthy banana bread.. look no further! So good Need a quick slice of healthy banana bread.. look no further! So good

Number of Servings: 13

Ingredients

1 1/2 c. whole wheat flour

1 c. sugar

1/2 tsp. baking soda

1/2 tsp. cinnamon

6tbsp. liquid 100% egg whites

3/4 c. unsweetened applesauce

1 tsp. vanilla

1 tbsp. peanut butter

1 c. mashed bananas (2 bananas)

**Feel free to add pineapple, strawberry, anything else you'd like.

Directions

Preheat oven to 350 degrees. Combine flour, baking soda, and cinnamon. In another bowl, add liquid egg whites, sugar, vanilla, and unsweetened applesauce. Then stir in the mashed bananas. Gradually add the dry ingredients to the wet, and stir until combined. Pour mixture into a bread pan, and bake for 55 minutes.

Serving Size: 13 pieces

Number of Servings: 13

Recipe submitted by SparkPeople user JESSIEJOSHUA21.