Salmon Patties
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 125.8
- Total Fat: 5.6 g
- Cholesterol: 46.3 mg
- Sodium: 150.4 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 0.5 g
- Protein: 11.7 g
View full nutritional breakdown of Salmon Patties calories by ingredient
Introduction
Quick and Easy Quick and EasyNumber of Servings: 4
Ingredients
-
8oz Fresh/Frozen Cooked Salmon (canned will work-drain)
1/4 C Bread Crumbs
1 Large Egg
1 TBSP Lemon Juice
2 Slices of Onion, Finely Chopped
Mix ingredients together
Divide into 4 sections (approx 3.5oz each), pat them tightly together and place in Lightly spray coated pan.
Tips
Season to taste.
Directions
Since the Salmon is precooked, you only need to cook them enough to cook the egg, but do not dry them out..about 5 Minutes on each side, med/high heat.
Serving Size: 4 (3.5oz) Patties
Number of Servings: 4
Recipe submitted by SparkPeople user CHIHUAHUASRUS.
Serving Size: 4 (3.5oz) Patties
Number of Servings: 4
Recipe submitted by SparkPeople user CHIHUAHUASRUS.