Tuna Noodle Casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 161.9
- Total Fat: 3.9 g
- Cholesterol: 22.2 mg
- Sodium: 536.6 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 1.8 g
- Protein: 17.2 g
View full nutritional breakdown of Tuna Noodle Casserole calories by ingredient
Number of Servings: 6
Ingredients
-
1 12.5 oz. can tuna in water drained
1 10.5 oz.can cream of mushroom soup
1/2 cup skim milk
1 cup dry egg noodles (comes to 2 cups once cooked and drained)
1 cup frozen mixed vegitables
2 Tbsp. pimentos diced
Directions
Mix ingredients poun into 1.5 quart baking dish.
Cook in 400 degree oven for 20 minutes.
Makes 6 1cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user HSMOMRN.
Cook in 400 degree oven for 20 minutes.
Makes 6 1cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user HSMOMRN.