Slow Cooker Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 335.7
  • Total Fat: 7.7 g
  • Cholesterol: 51.4 mg
  • Sodium: 1,414.1 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 16.0 g
  • Protein: 25.2 g

View full nutritional breakdown of Slow Cooker Turkey Chili calories by ingredient



Number of Servings: 12

Ingredients

    1 pound turkey sausage or kielbasa
    1 pound ground turkey, browned & drained
    2 - 40.5 oz cans of kidney beans
    4 - 14.25 oz cans of diced tomatoes
    Chili powder to taste

Directions

Brown the ground turkey, cut up the sausage into bite size pieces. Put everything in a crock pot and turn on low for at least 5 hours. Even better the next day.
makes about 12 - 1.5 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user AKIMAGABSMOM.