Tuna Melts

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 267.4
  • Total Fat: 9.5 g
  • Cholesterol: 50.8 mg
  • Sodium: 640.1 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 31.4 g

View full nutritional breakdown of Tuna Melts calories by ingredient


Introduction

Simple Open Faced Tuna Sandwhich Simple Open Faced Tuna Sandwhich
Number of Servings: 2

Ingredients

    Bread, wheat (including toast), 2 slice
    Tuna, Canned in Water, 1 can
    Swiss Cheese, 2 slice (1 oz)
    Salt, 2 dash
    Pepper, black, 2 dash

Tips

You can also Microwave this.


Directions

1. Lay 2 Pieces of Wheat Bread on a baking sheet
2. Open and Drain Can of Tuna
3. Distribute Tuna on Slices of Bread Evenly
4. Lay a Slice of Swiss Cheese on Bread
5. Put Pan in oven and bake on 200 until Cheese is Melted.
6. Enjoy

Serving Size: Makes 2, 1-slice Servings

Number of Servings: 2

Recipe submitted by SparkPeople user KIT-LOVES-YOU.

TAGS:  Fish |