Cami's easy shrimp ceviche

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 93.2
  • Total Fat: 1.0 g
  • Cholesterol: 78.4 mg
  • Sodium: 395.3 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 16.7 g

View full nutritional breakdown of Cami's easy shrimp ceviche calories by ingredient



Number of Servings: 5

Ingredients

    1 lb. small shrimp
    1/2 C. finely diced onion
    4 roma tomatoes finely diced
    2 serrano peppers (seeds removed) diced fine
    4 TBS. chopped fresh cilantro
    2 TBS. canned diced jalapenos
    1/2 C. ketchup
    2 tsp. tapatio hot sauce
    juice of 2 limes

Tips

If you like it less spicy you can use less peppers.


Directions

Mix all ingredients together in a large bowl and chill until ready to eat. Serve with saltine crackers, chips, or on a tostada shell. Enjoy!

Serving Size: makes 5 1-cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user CCMANZO.

TAGS:  Fish |