Ground meat with Plum Sauce

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,029.2
  • Total Fat: 42.5 g
  • Cholesterol: 400.0 mg
  • Sodium: 1,225.5 mg
  • Total Carbs: 53.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 110.2 g

View full nutritional breakdown of Ground meat with Plum Sauce calories by ingredient



Number of Servings: 1

Ingredients

    20 oz ground turkey
    5 Tbsp Plum Sauce
    1tsp minced garlic

Tips

Serve in a pita.


Directions

Fry ground turkey, adding garlic. Once turkey is completely cooked, add plum sauce and cook until plum sauce is warmed.

Serving Size: Makes 10 servings

Number of Servings: 1

Recipe submitted by SparkPeople user CRYBERG5.