Slow-Cooker Mexican Chicken
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 381.2
- Total Fat: 3.5 g
- Cholesterol: 136.9 mg
- Sodium: 455.9 mg
- Total Carbs: 21.1 g
- Dietary Fiber: 5.4 g
- Protein: 64.8 g
View full nutritional breakdown of Slow-Cooker Mexican Chicken calories by ingredient
Number of Servings: 4
Ingredients
-
4 - boneless, skinless chicken breasts
1 cup black beans
1 cup corn
1 small jar salsa (your favorite)
1 Tbsp cumin
1 Tbsp chili powder
Tips
To make creamier version, add 1/2 cup plain Greek yogurt the last 30 minutes of cooking
Directions
Add to slow cooker: chicken, beans, corn, salsa, cumin and chili powder. Mix and cook on low 8 to 10 hours. Serve with cooked brown rice.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user ANEWYOUBYJAN.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user ANEWYOUBYJAN.