Banana Peanut Butter Pancakes

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 136.7
  • Total Fat: 6.9 g
  • Cholesterol: 92.5 mg
  • Sodium: 72.9 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 5.7 g

View full nutritional breakdown of Banana Peanut Butter Pancakes calories by ingredient


Introduction

Easy and yummy, but can become scrambled if not careful Easy and yummy, but can become scrambled if not careful
Number of Servings: 2

Ingredients

    1 Banana (mashed)
    1 egg
    1 tbsp peanut butter

Directions

mix banana, egg and peanut butter until smooth.

pour into pan and cook like a pancake. be careful flipping it, can end up looking like scrambled eggs if not careful. still tastes good either way.

Serving Size: Makes 2 Pancakes

Number of Servings: 2

Recipe submitted by SparkPeople user MONICATAY.