Nicole's Family Spaghetti
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 679.0
- Total Fat: 23.5 g
- Cholesterol: 56.5 mg
- Sodium: 1,503.0 mg
- Total Carbs: 80.4 g
- Dietary Fiber: 13.6 g
- Protein: 33.2 g
View full nutritional breakdown of Nicole's Family Spaghetti calories by ingredient
Number of Servings: 3
Ingredients
-
Spaghetti Noodles
Onions, chopped
Garlic or Garlic salt
Bertolli Tomato Sauce
Canned Mushrooms (use fresh when you can)
Ground Beef
Tips
You can substitute garlic with garlic salt.
Directions
1. Start by boiling your water for the noodles to be cooked in. 2. Start to heat up a large skillet pan. 3. Place the meat in the skillet and brown. 4. Drain the grease from the meat. 5. Add the onions and mushrooms to the meat. 6. Add the noodles to the boiling water. 7. Cook the meat, onions and mushrooms just till the onions are a little soft but not too much then add garlic. 8. Now add the sauce the the meat, onions, garlic, and mushrooms. 9. Turn the temperature down on the pan and let the sauce heat up nice and slow until the noodles are fully cooked. 10. Drain noodles and place on a plate and top with the meat, onion, garlic and mushrooms sauce.
Serving Size: makes 3 1 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user DESIGNERNIC87.
Serving Size: makes 3 1 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user DESIGNERNIC87.