Karen's porcupines meat, rice, soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 316.5
  • Total Fat: 16.1 g
  • Cholesterol: 56.7 mg
  • Sodium: 514.9 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 16.4 g

View full nutritional breakdown of Karen's porcupines meat, rice, soup calories by ingredient



Number of Servings: 6

Ingredients

    lean ground beef (1 pound)
    Minute rice (1 cup)
    Tomato Soup (1 can)

Directions

mix rice and beef. Heat Campbells condensed Tomato Soup according to directions. Add meatmalls and cook on low 45 mins or until done.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user PRUNEYHAZE.