Basic bread - alton brown recipie

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 121.1
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.8 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.9 g

View full nutritional breakdown of Basic bread - alton brown recipie calories by ingredient
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Number of Servings: 15


    1 pound bread flour, plus extra for shaping
    1 teaspoon instant rapid rise yeast
    2 teaspoons honey
    10 ounces bottled or filtered water
    2 teaspoons kosher salt
    2 quarts hot water
    Vegetable oil, for greasing the rising container


Serving Size: 12 slices per loaf

Number of Servings: 15

Recipe submitted by SparkPeople user KLSTYRON.

TAGS:  Side Items |

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