Haddock Spinich Bed

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 308.7
  • Total Fat: 6.9 g
  • Cholesterol: 127.8 mg
  • Sodium: 287.9 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 41.9 g

View full nutritional breakdown of Haddock Spinich Bed calories by ingredient


Introduction

Grilled Haddock served on a bed of cheesy spinich Grilled Haddock served on a bed of cheesy spinich
Number of Servings: 1

Ingredients

    Haddock (1 Fileet)
    Fresh Spinich
    Beetroot sliced in vinager
    Tomatoes
    Low Fat cream Cheese

Directions

fry spinnich in pan with some oil for about 2 mins.
then take off the heat and mix with cream cheese about 2 tsp
place cheesy spinnich into a baking dish,with the fish on top.
cut tomatos as you wish and add to the baking dish
cook for about 15 mins on 180-200 oc.

Serve with a side of baby beetroot

Serving Size: 2 servings

Number of Servings: 1

Recipe submitted by SparkPeople user VICTORIA-MARY.