Crispy Sweet Potato Hash Browns

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 174.6
  • Total Fat: 13.0 g
  • Cholesterol: 15.8 mg
  • Sodium: 561.5 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.3 g

View full nutritional breakdown of Crispy Sweet Potato Hash Browns calories by ingredient

Number of Servings: 3


    Sweet potato, cooked, baked in skin, without salt, 1 medium (2" dia, 5" long, raw) (remove)
    Hard Salami, 6 slice (3-1/8" dia x 1/16" thick) (remove)
    Olivio, Olivio Premium Spread with Olive Oil, 1 Tbsp, 1 serving (remove)
    *Goya Sazon (per packet), .5 serving (remove)
    Olive Oil, .75 tbsp (remove)


stir fry errrrything, the salami first so you get da fat all nice. use a mandolin grater to make matchsticks of the sweet poh-tay-toe. salt dat sheeeeit.

Serving Size: makes 3 cups

Number of Servings: 3

Recipe submitted by SparkPeople user BABIBABI.