Homemade Peanut Butter

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 4,473.9
  • Total Fat: 369.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,152.8 mg
  • Total Carbs: 218.9 g
  • Dietary Fiber: 56.3 g
  • Protein: 212.9 g

View full nutritional breakdown of Homemade Peanut Butter calories by ingredient



Number of Servings: 1

Ingredients

    2 cups honey roasted peanuts
    2 cups dry roasted peanuts
    1.5tbsp honey
    1tsp salt

Directions

Put in food processor for 5-6minutes until smooth.

Serving Size: 2 pint jars

Number of Servings: 1

Recipe submitted by SparkPeople user MACKENZIE71275.