Chicken Rolls

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 351.2
  • Total Fat: 20.1 g
  • Cholesterol: 98.8 mg
  • Sodium: 517.0 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 28.1 g

View full nutritional breakdown of Chicken Rolls calories by ingredient



Number of Servings: 8

Ingredients

    Chicken Rolls

Directions

Mix first 7 ingredients together. Put into crescent rolls and roll up. Bake at 350 for 15-20 minutes. Heat up gravy and pour over rolls.

Serving Size: 1 roll per serving

Number of Servings: 8

Recipe submitted by SparkPeople user MELISSA_HUGHES.