St. Patrick's Day Sausage

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 398.7
  • Total Fat: 28.0 g
  • Cholesterol: 70.0 mg
  • Sodium: 1,182.8 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 14.3 g

View full nutritional breakdown of St. Patrick's Day Sausage calories by ingredient
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Made into freezer freezer meals to serve 3ppl + leftovers Made into freezer freezer meals to serve 3ppl + leftovers
Number of Servings: 8


    2 lb kielbasa, sliced into pieces
    1 apple, peeled and sliced
    2 garlic gloves, minced
    2 tsp dry mustard, 2 tsp onion powder, salt and pepper to taste
    2 12oz beers

    Split between 2 bags, seal, mix, lay flat, freeze


Add 1 beer. Cook on low 6-8 hours. Discard apple before serving.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user STINASTEW.

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