Patak Curry (Deb)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 303.7
  • Total Fat: 17.1 g
  • Cholesterol: 49.3 mg
  • Sodium: 1,076.5 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 5.7 g
  • Protein: 21.6 g

View full nutritional breakdown of Patak Curry (Deb) calories by ingredient



Number of Servings: 4

Ingredients

    patak curry paste
    onion
    chicken
    water
    canned tomatoes

Directions



Serving Size: 4 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user DEBDININNO.