Quinoa, Cucumber and Tomato Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 290.0
  • Total Fat: 11.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.7 mg
  • Total Carbs: 40.9 g
  • Dietary Fiber: 3.7 g
  • Protein: 6.5 g

View full nutritional breakdown of Quinoa, Cucumber and Tomato Salad calories by ingredient
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Number of Servings: 8


    2 c quinoa
    3 cups (or to taste) cherry tomatoes
    2 sm or 1 lg cucumber
    1 onion (to taste)
    olive oil
    2 tbsp honey
    italian seasoning


Cook quinoa as package instructs. Cut up tomato, cuke, and onion. Prepare oil and vinegar dressing, add spices to taste. Toss.

Serving Size: Makes 8

Number of Servings: 8

Recipe submitted by SparkPeople user JOANNAATKINSON.

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