Banana Flax Applesauce Walnut Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 193.2
  • Total Fat: 7.0 g
  • Cholesterol: 20.0 mg
  • Sodium: 114.9 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 4.3 g

View full nutritional breakdown of Banana Flax Applesauce Walnut Muffins calories by ingredient


Introduction

Healthy breakfast muffin. Fiber and protein. Healthy breakfast muffin. Fiber and protein.
Number of Servings: 12

Ingredients

    **Flax Seed Meal (ground flax), 6 tbs
    *Canola Oil, 3 tbsp
    *Motts unsweetened Applesauce, 4 oz
    Egg, fresh, 1 jumbo
    Banana, fresh, 3 medium (7" to 7-7/8" long)
    *Bread Flour - Unbleached, King Arthur Flour, 1.66 cup
    *Baking Soda, 1 tsp
    Baking Powder, .25 tsp
    Salt, .5 tsp
    Walnuts, .25 cup, chopped
    Granulated Sugar, .5 cup

Directions

Bake at 350 for 50 minutes.

Serving Size: 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user GETFITSUMMER.

TAGS:  Vegetarian Meals |