Baked Basil Tomatoes with Parmesan Cheese
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 74.0
- Total Fat: 3.9 g
- Cholesterol: 4.0 mg
- Sodium: 104.2 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 1.4 g
- Protein: 3.3 g
View full nutritional breakdown of Baked Basil Tomatoes with Parmesan Cheese calories by ingredient
Introduction
My take on the fancy stuff My take on the fancy stuffNumber of Servings: 2
Ingredients
-
2 medium whole tomatoes, halved
2 tbsp Balsamic Vinaigrette Dressing
1 tbsp dried basil
2 tbsp Parmesan Cheese
Directions
* preheat oven to 350
* half tomatoes
* brush dressing over sliced side of tomatoes
* sprinkle each with basil and cheese
* bake for 10-15 mins, until tomato has softened and cheese has browned lightly.
Serving Size: Makes 4 half tomatoes
Number of Servings: 2
Recipe submitted by SparkPeople user RHEDHHEAD.
* half tomatoes
* brush dressing over sliced side of tomatoes
* sprinkle each with basil and cheese
* bake for 10-15 mins, until tomato has softened and cheese has browned lightly.
Serving Size: Makes 4 half tomatoes
Number of Servings: 2
Recipe submitted by SparkPeople user RHEDHHEAD.