Low Fat Beef & Bean Tacos

More sharing options

Share on Twitter

4.3 of 5 (3)

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 541.6

Total Fat: 19.7 g
Cholesterol: 74.0 mg
Sodium: 1,422.5 mg
Total Carbs: 51.9 g
Dietary Fiber: 11.5 g
Protein: 42.3 g

View full nutritional breakdown of Low Fat Beef & Bean Tacos calories by ingredient

Introduction

Tasty tacos made with low-fat or no-fat ingredients Tasty tacos made with low-fat or no-fat ingredients

Minutes to Prepare: 10

Minutes to Cook: 10

Number of Servings: 4

Ingredients

~ 1 pound of Ground Beef (93% Lean)

~ 8 taco shells (Stand 'N Stuff)

~ Salsa

~ Avocado

~ Fat Free Sour Cream

~ Fat Free Cheddar Cheese

~ Sweet Onion

~ Taco Seasoning

~ Fat Free Refried Beans

Directions

~ Cook beef and onion in a pan
~ Add Seasoning
~ Heat Fat Free Refried Beans in micro or on stove
~ Place two taco shells on a plate and fill with a portion of the beef and beans
~ Top with salsa, fat free sour cream, fat free cheddar, and a slice of avocado
~ Makes 4 servings, (two tacos per serving)

Number of Servings: 4

Recipe submitted by SparkPeople user LJMASTIS.